• 17Jul

    I believe that any business will benefit from having a website.  I have worked with internet marketing for many years, and I have seen that people feel like a business has “validity” when they have a website.   I do not do this commercially, however it is a passion and hobby of mine. I have created many websites.

    One main point is that it should not cost a fortune to have a website.  An excellent one page site and maybe a contact page is easy to accomplish.  Microsoft Office Live http://www.officelive.com/ is offering a free domain and hosting for one year, as well as providing an easy way to create your own website without any experience.

    Keep it simple is an adage that works well here.  People need to only know the vital information about your business.  IE: Cuisine, address, contact info, reviews, etc.

    There are many ways to promote yourself on the internet.  One example is the last restaurant that I owned.  Go to google and type in:  hot dog charlotte   

    My place is the first that comes up. City Hot Dogs, or my site www.cityhotdogs.com ..   My site is still active, however it tells my friends in Charlotte that I have relocated to Atlanta! 

    I would be glad to assist anyone who wants to increase their presence on the internet if you currently have a site.  Any GRA member is welcome to contact me, and we can meet at my office for 30 minutes and I will provide you with enough information and simple tips to get you started, at no charge!  I will provide this information on a personal basis, but not publish it here, because I support the small business folks who are making their living doing this type of work while supporting the restaurant industry.

    If you don’t have the time to make your own site, look at the GRA website buyers guide and you will find great resources to create a website for you, and these people can help you optimize your site to be found on the search engines.  I would highly suggest that you use one of the GRA partners to do you site.  The main thing that you have with these folks is personal contact.   

    Every day, every restaurant receives solicitation phone calls (especially during lunch hour, don’t they know they are calling a restaurant!!!) and many big companies try to sell you a site for more than 250.00 per month.  Once your site is up, their job is done.  Spend your money wisely, and preferably with a local designer who knows their stuff (and preferably a supporter of GRA)

    So, in summary,   Yes, in my experience, a website is important, however, it does not have to cost an arm and a leg!

    Doug Marranci

    Atlanta Restaurant Exchange

    Restaurant Brokers Atlanta Georgia

    We sell restaurants in Atlanta and the Atlanta Metro Area



  • 10Jul

    Grilling is a fun way in cooking your preferred meat. It is a mode of cooking which lessens the fat of the meat, which is very good for strength-conscious people. The suitable way of interview and recipes are important to achieve the best result for our bite.

    Grilling your food is a delightful way of cooking food. It reduces the fats from the food we eat like chicken meat, pork or beef. Grilling is a general activity for parties, outdoor activities or, even just for your implore of grilled food.

    Prepare the food and spruce large fat from the steaks and chops. As much as feasible, only 1/4 crawl of fat should be enough for flavoring. Besides, too much fat will grounds numerous flame ups and it may trigger to overdo and perhaps spoil the elegance of the food.

    There are some important effects to know to achieve the best results in interview your preferred food. To start with, consider the charcoal. Use rutted paper or fuel to light the charcoal. Create a pyramid-like buttress of the charcoal and detonate it with a lighter or an attain. Keep it burning awaiting the flames are deceased and you can see ashes forming. Maintain the warmth for about 25 report to absorb the fuel or gas from the charcoal to shun having the savor of it in your food.

    When the charcoal is perfectly encrusted with ash, organize them suitably, maintaining an even warmth. Next stage is to put the cooking grates on top of the charcoal. Now you can cook your food for interview. Be cautious that the charcoal does not meet the grates to duck too much passion pending to the food.

    Apply some air spring while grilling to continue the ardor of the charcoal. You can use a portable fan or minimally something to argue the right flame. If flash should arise, transport the food to any part of the annoy and hinder applying air. The flames will subside and again thinking the food evenly on the irritate.

    For shelter purposes, evade close link with the annoy because it is extremely hot and it might burn you. Long handled tools and long barbecue sticks are recommended for protecting you from the heat. Also keep away all flammable supplies near the grills.

    Always neat your grilling tackle after use to escape having oxidize and insects. Wash thoroughly with liquid soap and keep them dry. Remove ashes from the tray.

    Pork is the most general meat grilled and has the best liking. One of the most important ingredients to achieve a delicious drink of grilled pork is the sauce. Keep in care sauce that contains sweetie simply burns. It is important that you put sauce on your food after 10 to 20 notes of grilling.

    Never boil your food to be grilled because it will reduce the hint. The best way to quiz the pork is slowly with indirect heat. For best results, chop the meat to a crawl or thicker. Apply some oil to achieve ripeness and tenderness of the meat.

    With so many different foods offered for grilling, we have a recipe, which you can try for grilling. This is the Chicken Teriyaki Burgers accompanied with Red Onions and Grilled Pineapple. This recipe is Asian inspired, with a little reworking on the American burger.

  • 04Jul

    Fast food exists because we look for short cuts. We even look for short cuts when it comes to success and happiness. So, short cuts to success and happiness have been packaged and repackaged, over and over again, creating a multi-billion dollar industry. Positive thinking is one of the best selling of these products.

    Positive thinking DOES facilitate success and happiness. It CAN create opportunities or outcomes that may not have happened otherwise.

    How does positive thinking facilitate success and happiness? How can it improve our circumstances? Why do negative thoughts produce negative results? Is it universal forces, energy, quantum physics, spiritual guides or prayers being answered? NO! It is not.

    Thoughts can impact our circumstances because a thought (positive or negative) creates an idea and our subconscious stores the idea. The subconscious then causes the conscious mind to notice information related to that idea. Therefore, positive thoughts cause us to notice opportunities to pursue our goals. Negative thoughts cause us to notice problems and sabotage our success and happiness.

    Unfortunately, many of us may not be willing to put in the time and effort that is required to obtain the benefits of positive thinking. Instead, we look for, and buy, short cuts. Often, our hunger for instant success and happiness is so great; we consume “positive thinking fast food” products even if the ingredients are unsubstantiated or implausible. Who really knows or really understands metaphysical laws of the universe, quantum physics or non-corporeal beings? When we’re fast food positive thinkers, we don’t stop to think about this. We’re in a hurry; we’re hungry for results.

    The main ingredient missing in many positive thinking fast food products is “effort”. Unfortunately, even when “effort” is included as an ingredient, we may pay more attention to the packaging and product distractions thereby wasting our efforts on the filler stuff. This is because the filler stuff is easier (and more fun), than the truly essential ingredient, effort.

    Effort involves taking personal responsibility for making things happen and taking an active role. For example, the currently popular “law of attraction” principle appeals to the lazy quality in many of us because it “glosses over” that which is really important; which is – YOU have to take responsibility to look for opportunities and YOU have to take action. Instead, proponents of the “law of attraction” tell us to focus on desiring, asking and feeling; and to rely on some aspect of quantum physics to do the work for us. There is very little mention of “doing”. Accordingly, it is more likely, than not, that anyone that has achieved their goals while applying the principles of the “law of attraction” has been successful because they have also done some “doing”.

    My point is that thinking, wanting and visualizing positive things is necessary – but it is not enough. YOU have to take an active role. YOU have to get out of bed in the morning. YOU have to get out of the house. YOU have to look for opportunities. YOU have to be open to the opportunities that YOU see. YOU have to have the courage to act. YOU have to do the work that is required. YOU have to do your best.

    In other words, if you really want to benefit from positive thinking, there are no fast food shortcuts. Dreaming about the delicious things you want to eat is great, but you have to shop for the ingredients and then you have to start cooking!

    Positive thinking is just one of the foods that promote success and happiness. For a source of many others, read the book “Your Own Devices”: A Life Manual. It is comprehensive, practical, easy to read, entertaining and emphasizes that which is essential and proven. More information is available at: http://www.yourowndevices.ca.